Eating For Health

Who doesn’t love some pumpkin pie at Thanksgiving or any other time of year?   Fall is a great time to enjoy some fall foods and many of these foods, like pumpkin, are loaded with good nutrition.   I always tell my students to enjoy their pumpkin pie or some pumpkin pudding. Pumpkin – a very healthy, nutritious food.   So, enjoy some pumpkin pie, pumpkin pudding, pumpkin bread, pumpkin pancakes, or pumpkin muffins.   Pumpkin is loaded with beta-carotene, a precursor of vitamin A.   The beta-carotene gives pumpkin its orange coloring. Beta-carotene is super healthy as it helps prevent cancer, protects against asthma and for older folks helps reduce the risk of getting macular degeneration.   Additionally, pumpkin adds fiber to your day and many Americans aren’t getting enough fiber.   Besides pie, there are many other ways to enjoy pumpkin: pumpkin bread, pumpkin muffins, or enjoy some pumpkin pancakes.   Good information on the surprising heal...

Google “blueberries and health” and you will see article after article about the health benefits of blueberries.   My sister sent me one titled, 7 Science-Backed Benefits of Blueberries .   Growing up I often went blueberry picking with my grandparents.      My grandmother then made blueberry muffins, blueberry pie and blueberry sauce.    Little did I know that wild blueberries were especially healthy.        What are some of the health benefits of blueberries?          Heart health:   Blueberries help lower your bad LDL cholesterol while increasing your good, HDL cholesterol.   Additionally, blueberries help lower your blood pressure.   The antioxidants in blueberries help reduce your risk of cardiovascular disease.   To read more about blueberries and heart health, go to Heart Health . Improve brain function :   Studies on older adults have found that eating bl...