Eating For Health

So many kids’ diets today are lacking in fruits and veggies.   A lot of greasy fries but little or no fresh fruit and veggies.   A simple goal for all of us, but especially for kids is “5 A DAY”.   At least five servings of fruit and veggies a day.   I say at least, because I’ve always taught “5 A DAY” but one of my students thought eating 6 a day was too much.   Not true.   In fact, the World Health Organization recommends 9 servings a day.   But aiming for at least “5 A DAY” is a good start.     CDC has a good fact sheet and recommendations, let’s look at some of them.   10 Ways to Help Kids Eat More Fruits and Veggies Make it easy - Keep a bowl of fresh fruit on the counter.    Also, refrigerate cut up fruits and vegetables in small bags for easy snacks.   So much fresh produce is available right now. Keep it visible. Serve fruits and vegetables at every meal.   Fruit for breakfast, 2 servings of fruit/vegetables at lunch and dinner.   Add veggies to foods by grating or cutti

So many people “avoid carbs” and avoid grains.   The latest diet craze is to go low carb.  Is that the healthiest choice for a longer life?  Are some carbs healthy?   Absolutely.    If you are watching carbs, you should watch to see you add whole grain carbs to your diet.   Whole grains aren’t carbs to avoid but to add to your diet.   A recent Harvard study on Whole Grains found that people who ate whole grains lowered their risk of heart disease.   How much whole grains did they eat to lower their risk of heart disease?   The more they ate they lower the risk 5% lower risk of heart disease for those eating 1 ounce a day (1 slice of whole wheat bread) 8% lower risk for those who replaced one serving of refined grains with one serving of whole grains every day   20% lower if a serving of red meat was replaced by whole grains Whole grains contain all parts of the grain including the bran.   The bran is rich in B vitamins, antioxidants and fiber.   It is the bran that seems